It’s time to bake something. How about a fruit crisp? It’s July after all, which means the farmer’s markets and grocery stores are full of mouth-watering summer fruit. And likely your calendar is full of excuses to make dessert: bbqs, … Continue reading
I love kale. You can’t help but feel healthy when you eat it. Kale is a super vegetable full of vitamin A, C and K and it’s a very good source of potassium, iron and antioxidants. After years of being … Continue reading
Watermelon is the perfect food on those sweltering summer days when it’s just too darn hot to eat anything else. It’s best eaten with cold leftover bbq chicken while dangling your feet in your favorite swimming hole. Or, if you … Continue reading
I promised you bacon, and I like to keep my promises. This isn’t a revolutionary recipe. It’s not much a recipe at all, actually. More of a simple suggestion. And here it is – next time you make a BLT, … Continue reading
Have you ever eaten a perfectly ripe apricot straight from the tree? It tastes like sunshine. When I was growing up we had an apricot tree in our yard. In late June, when its branches were heavy with perfectly orange … Continue reading